Madhuban Indian Cuisine

        

 

 

 

 

 

 

  

Menu
Thandak Ki Jharoke    Traditional Indian Counter for Soft Drinks

    Madhuban Lassi    2.50
     Cburned yoghurt served plain, sweet wit honey, mango pulp & rose syrup
    Lassi    2.50
     Churned yoghurt served plain, sweet or salted
    Jal Jeera    2.50
     A tangy drink flavored with minted cumin
    Apple Juice    2.50
    Leechi Juice    2.50
    Mango Juice    2.50
    Lemonade    1.99
    Ice Tea    2.50
    Aerated Drinks    1.99
    Perial Water    1.99
    Indian Tea (Chai)    1.99

Pahla Kadam    First step: appetizers

    Regda Patties    3.99
     Potato Patties With Herbs & Green Papper Fritters Served
     On A Bed Of Spiced Chick Peas
    Vegetable Pakora    3.99
     Dumplings battered in Indian spices, served with mint and tamarind chutney
    Vegetable Samosa    6.99
     Potatoes & green peas tempered with Indian spices & wrapped in Golden
     crisp pastry served with chana masala
    Onion Bhajia    3.99
     Deep fried Onion fitters mixed with Indian Spices
    Lehsuni Gobi    3.99
     Deep Fried Cauliflower florets in soya garlic sauce
    Garlic Mussels    8.99
     Pacific blue mussels simmered in a creamy garlic sauce, recommended
     with Naan Bread
    Lamb Samosa    5.99
     Lamb pieces curried with Indian spices & wrapped in a golden crisp pastry
    Chicken Pakora    3.99
     Dumplings battered in Indian spices, with pan fried succulent chicken
    Machli Tukda    5.99
     Special batter & deep fried pieces of fresh de-boned fish marinated in Exotic
     Indian spices
    Angoori Prawns    8.99
     Jumbo prawns cooked with Californian Napa Valley wine in garlic and
     fenugreek
     Sauce and tossed on high flame with cilantro served on a bed of baby greens
    Calamari    7.99
     Deep fried and squid battered with chick pea flour mixed with Indian spices
    Madhuban North Indian Platter    8.99
     Onion Bhajia, Vege Samosa, Choice of Chicken or Vege Pakoda
    Madhuban South Indian Platter    7.99
     Idli, Sambhar Vada, Choice of Dosas

Soup

    Shorba E Muligatawny    3.99
     Delicately spiced lentils with North Indian Mughal taste
    Vegetable Soup    3.99
     Vegetable broth with lentils and spices garnished with chopped vegetables
     and onions
    Tomato Soup    3.99
     Rich and Creamy fresh tomato soup, lightly scented with kaffir lime
    Chicken Soup    3.99
     Fresh chicken broth small chunk pieces of chicken

Salads

    Chicken Tikka Salad    3.99
     Chicken tikka with mixed California greens
    Madhuban ki Hari Bhari Tastari    3.99
     A Veggie delight with assorted salad of Indian greens
    Kachumber Salad    3.99
     Blend of Cucumber, onions, tomatoes with chick peas flavored with Lemon
     juice and dhaniya

Lamb & Goat Khazana

    Rogan-e-Nishant    12.99
     Tender lamb pieces cooked with tomatoes, ginger, herbs & aromatic spices
    Kadai Gosht    12.99
     Marinated lamb pieces cooked in special spices
    Lamb Vindaloo    12.99
     Bones less lamb cooked with potatoes in hot south Indian hot souce
    Haryali Gosht    12.99
     Lamb cooked in mild spices with spinach
    Lamb Mughlai    12.99
     A Hyderabadi special Lamb slow cooked in special gravy with exotic spices
    Lamb Coconut     12.99
     Cubes of Lamb cooked with fine spices in a creamy coconut gravy
    Lamb Methi Malai    12.99
     Cubes of lamb cooked with fine spies and fenugreek
    Achari Gosht    12.99
     Cubes of lamb cooked with fine spices and herbs, having a larger pickled flavor
    Achari Goat (Mutton)    12.99
     Cubes of Goat cooked with fine spices and herbs, having a larger pickled
     flavor

MURGH KHAZANA

    Murgh Kadai Mirchwala    12.99
     Chicken cooked with green chillies, green peppers & other hot spices
    Murgh Methi    12.99
     Pieces of boneless chicken cooked with fresh fenugreek & spring onions
    Haryali Murgh (Spinach)    12.99
     Boneless chicken cubes cooked with spinach along with spicy souce
    Murgh Tikka Masala    12.99
     Boneless Chicken marinated & grilled in tandoor, then cooked in tomato
     creamy souce
    Murgh Madras    12.99
     Chicken cooked in fine spices & creamy coconut gravy
    Murgh Vindaloo     12.99
     Chicken simmered in a hot chilli spicy sauce and flavored with ginger and herbs
    Murgh Curry (Chicken Curry)    12.99
     Chicken cooked in authentic Indian curry sauce

SUBZIYON KA KHAZANA a Treasure house of vegetarian
     specialties


    Korma Dilbahar Mukhanwala    11.99
     Mixed vegetables cooked with tomatoes & cashew nuts in Indian spicy gravy
    Mushroom Masala    11.99
     Mushroom cooked in special gravy with tomatoes and spices
    Chana Peshawari    10.99
     A tangy tribute of spicy garbanzo beans cooked in Peshawari style
    Vegetable Jalfarezi    10.99
     Stir fried mixed vegetables
    Palak Paneer     10.99
     Spinach and Indian style cheese cubes cooked in mild spices
    Daal Tadka     9.99
     Yellow lentil with sautéed onions and tomatoes and seasoned with cumin
     and mustard
    Karari Bhindi    10.99
     Cut okra stir fried with onions, tomatoes in mild spice
    Matka Paneer     11.99
     Soft homemade cheese cubes and peas cooked and spiced in a thin gravy
    Gobi Bagicha     10.99
     Cauliflower and potatoes sautéed
    Dal Makhani     10.99
     Lentils slowly simmered with Indian style cream
    Dilkhush Malai Kofta    10.99
     A gourmet delight of koftas made of cottage cheese stuffed with dry fruits
     and cooked in a rich gravy
    Mushroom Bagicha     11.99
     Mushrooms cooked in onion-tomato based sauce with bell pepper and
     green peas
    Baigan Ka Bharta    10.99
     Whole eggplant roasted in tandoor and cooked with onions, tomatoes,
     garlic and ginger
    Madhuban Shahi Paneer    11.99
     Homemade cheese cooked with cashew nut Shahi Gravy
    Achari Baigan     11.99
     Fresh eggplant cooked with pacharanga based achar gravy
    Andhra Guttu Vankaya     11.99
     Famous Andhra dish of small eggplants cooked with special spices, tomatoes
     and curry leaves

TANDOORI KHAZANA From cocktail grill

     The Tandoor is a tall cylindrical day oven fired by charcoal where the
     temperature at the bottom is maintained at 800 degrees Fahrenheit one
     has to be very skillful to work the tandoor to achieve the processes of
     baking, roasting and grilling simultaneously
    Murg Tandoori    13.99
     Tender Chicken marinated with yogurt, singer, Indian spices and grilled
     delicately in tandoor
    Murg Malai Kebab    13.99
     Chicken kababs cashews & cardamom served with a rich cream sauce
    Reshmi Murg Tikka    13.99
     Chicken kababs with cashews & cardamom served with a rich cream sauce
    Murg Tikka kebab    13.99
     Boneless chicken marinated with yogurt and Indian spices and grilled delicately
     in Indian tandoor
    Dhaba Seekh Kebab    13.99
     Spiced minced lamb or chicken with rare mix skewered and cooked
     over charcoal
    Rack of Lamb    15.99
     Australian char broiled chops
    Lamb Boti Kebab    13.99
     Chuncks of lamb marinated in Yogurt and Indian Spices and grilled delicately
     in Indian tandoor
    Samundari Rattan    15.99
     King prawns marinated in yogurt and Indian spices and grilled delicately in
     Indian tandoor
    Pudina Paneer Tikka    13.99
     A refreshing grilled combination of cottage cheese, onion, tomatoes, Green
     peppers and mint
    Madhuban Grilled Non Veg Platter    16.99
     Combination of tandoori chicken, chicken tikka, Sheek kabab, Shimp and
     Lamb Boti kabab
    Madhuban Grilled Veg Platter    13.99
     Green Bell pepper, Red Bell Papper, Mushroom, Carrot, Zucchini

Chef’s Special

    Jheenga Hari Mirch     16.99
     2007 single Gold medal winner, Sonama Country Harvest Pair
    Lamb Chop Annardana    16.99
     2007 Double Gold Medal winner, Sonama County, Harvest Fair, was the
     Best Lamb in the show, Lamb Chop cooked Pomogranade
    Chicken Chat    12.99
     2007 Double Gold Medal winner, Sonama Country, Harvest Fair,
     was the Best Poultry in the show. Old Delhi road side dhaba style chicken,
    Badami Murgh     12.99
     Slivered almonds & tender white chicken kabab korma
    Mango Chicken Curry    12.99
     Chicken cooked with mangoes in garlic dlantro sauce
    Chicken Darbari     12.99
     Juicy blend of chunks of tender chicken in a butter-laced aromatic
     tomato gravy, artfully prepared by choosing the finest ingredients
    Murg Baradari (with Bone)    12.99
     Juicy Chicken cooked clay oven with cashew nut and onion tomato
     based sauce
    Chicken Dum Dum    12.99
     Traditional Bengal homemade tamarind based Chicken Curry
    Murgh Hyderabadi    13.99
     Chicken cooked on dum in rich smooth gravy with special spices
    Murg Methi Malai    13.99
     Tandoori reshami chicken cooked in fresh fenugreek sauce
    Houseboat Fish Curry    14.99
     Kerala Coconut Fish Curry from houseboats of Kochin
    Methi Malai Paneer     11.99
     Paneer cooked in a fragrant & fresh fenugreek and cashew cream sauce
    Shahi Navratan Korma    10.99
     Diced vegetables with cashew nuts cooked in a creamy sauce with
     aromatic herbs and spices

KHAZANE RASOI KE From Our Curry House

Samundari Khazana

    Jheenga Jalfarezi     14.99
     Shrimps cooked with onions, green peppers in a tomato gravy and
     flavored with green Indian herbs
    Prawn Tikka Masala     13.99
     King prawns grilled and sauted in tomato and cream sauce, flavored
     with fenugreek
    Machchi Masala     13.99
     Fresh fish cooked in tomato sauce, onions and peppers
    Pineapple Macchi Curry    14.99
     Indian style white fish curry topped with succulent pineapple
    Machchi Vindaloo    13.99
     Fish and potatoes simmered in hot chilli spicy sauce flavored with ginger
     and garlic
    Jhinga Goa Curry    13.99
     Jumbo prawns cooked in coconut, onion sauce with Indian spices
    Fish Malabar     14.99
     Specialty of Kerala, fish Cooked in coconut, onion sauce with Indian spices

Dumpukht Biryanies of Hyderabad
     The innovation dum-pukht cuisine style-literally “Choking of the steam”.
     Came into vogue during the reign of the benevolent nawab asaf ud-doulah
     to feed his starving subjects during the famine of 1784 nawab asaf ud-doulah
     decided to provide jobs by building the bara imambara The monument
     was built by jay and destroyed at night during its build-and-destroy
     stages, huge quantities of food were cooked, sealed in “Deghus”
     (gigantic cooking pots) and then kept warm in massive double walled
     “Bukhari” of ovens. As a result the prepared food would get steamed
     in the gentle heat of the bukhari.

     One day the Nawab decided to sample the food-he relished every morsel.
     He adapted the bukhari for use at royal banquets and hunts.
     His chef used exotic and herbs, to import subtle flavors and aromas
     before putting the delicacies on “dum’’ dishes prepared for the humble
     avadh’s became delicacies fit for their sovereign and this is exactly how
     we at the Madhuban have prepared this feast for your savor.
    Dum Goat Biriyani     14.99
     Long grained basmati rice combined with aromatic spice and tender pieces of
     goat with bone cooked in its own juices in a sealed pot.
    Dum Murgh Biryani    14.99
     Basmati rice succulent with bone chicken and Indian spices cooked in a
     sealed pot with their flavours
    Subzi Dum Biryani     12.99
     Flavorful combination of long grained basmati rice vegetable and spice steam      cooked
    Shrimp Biryani     14.99
     Long grained basmati rice succulent with Shrimp and Indian spices cooked in
     a sealed pot with their flavours
    Lamb Biryani    14.99
     Long grained basmati rice succulent with Lamb and Indian spices cooked in a
     sealed pot with their flavours. (All biryanies are served with raita, papad)

Bread

     These traditional savory Indian breads, baked to order in tandoor, are an
     important part of everyday life in India
    Tandoori Roti    1.99
     An Indian bread with whole wheat flour
    Lachchdar ParAntha    2.99
     A flaky whole wheat Indian bread with butter
    Naan     1.99
     Very fresh bread with unbleached flour, baked in our clay oven when you
     order it
    Lehsuni Naan    1.99
     An Indian leavened bread topped with garlic & Glantro baked in tandoor
    Onion Kulcha    2.99
     Stuffed with onion spices and fresh oregano herbs
    Alloo Parantha     2.99
     An Indian leavened bread stuffed with potato & Baked in tandoor
    Palak Paneer Naan    3.99
     An Indian leavened bread stuffed with spinach & Cottage cheese baked in
     tandoor
    Keema Naan    3.99
     Minced curried lamb stuffed naan
    Kabuli Naan    3.99
     An Indian leavened bread stuffed with dry fruits & baked in tandoor
    Puri    1.99
     Whole wheat deep fried, puffy traditional bread
    Assorted Bread Basket    7.99
     Includes masala, potato, kulchi, paratha, naan, and roti

Basmati Ka khazana the best of Indian rice

    Kashmiri Pulao    3.99
     Basmati rice with fruit and nuts
    Jeer Pulao    2.99
     Basmati rice flavoured with cumin seeds
    Mutter Pulao    2.99
     An ideal combination of green peas with basmati rice
    Saffron Pulao    2.99
     Basmati rice mildly flavoured with saffron

Dahi Yogurt

    Kheera Ka raita    1.99
     Yogurt with cucumber cubes

Mithai Indian Desserts

    Kajur Ki Kheer    4.99
     A rice flour dessert enriched with powdered nut and dates
    Kesari Rasmali    4.99
     Cottage cheese dumplings poached in saffron flavoured reduces milk &
     garnished with pistachio.
    Pista Badami Kulfi    4.99
     An Indian flavoured ice-cream
    Gulab Jamun    4.99
     Dry milk based deep fried bowls dipped in sugar syrup
    Mnago Pudding    4.99
     Mango Pulp with vanilla and fresh fruits
    Gajar Ka Halwa     4.99
     Grated carrots cooked in fresh milk

Madhuban's Restaurant • 544  Lawrence Expressway • Sunnyvale • CA Phone: 408-735-7448 Fax: 408-735-8646